As consumer trends evolve, Hong Kong's F&B faces sector is facing a tidal wave of challenges! Today's diners are not just craving delicious dishes; they are on the hunt for emotional connections and meaningful experiences. In the "Smart & Green" era, where the rising stars of the food scene are using "low carbon", "CSR", and "AI" as their secret spices to whip up unique, creative recipes that leave everyone craving more!

We warmly invite you to join HKPC ESG One event “ Tastefully Smart - Riding the Consumer Wave with ESG & AI”. We’ve gathered the freshest talents in the industry to share how they, like master chefs, are crafting mouthwatering delights with ESG and AI, swimming against the current to create new business opportunities.

Highlight:

• Unveiling New Forces in F&B
  • Uncovering Consumers "New Flavors"
  • Heating Up Business with "Emotion"
  • Savouring the "Green" Taste
  • Enhancing Flavor with “AI” Innovations
• Smart Green F&B Experience
• Social Enterprises & Business Meetup

Target:  Owners, Senior Executives from Social Enterprise & SME