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Project Kick-Off Seminar on “Assist Hong Kong Catering Industry to Provide Halal-Friendly Dining Services to Enhance Competitiveness”

Project Kick-Off Seminar on “Assist Hong Kong Catering Industry to Provide Halal-Friendly Dining Services to Enhance Competitiveness”-KV
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Event Details

Date

22 Sep 2026

Time

14:00 - 17:00

Venue

Theatre 2, 1/F, HKPC Building, 78 Tat Chee Avenue, Kowloon

Language

Cantonese (with English terminology)

Target Audience

Representatives from the catering, hospitality and food sectors, and related stakeholders.

About the Event

As Hong Kong expands its focus on Middle East and ASEAN visitor markets, demand for Halal dining services continues to grow. Halal certification not only demonstrates compliance with dietary requirements but also helps businesses strengthen customer confidence and access new market opportunities.

This project will support the food, catering and hospitality sectors through a series of professional workshops, a Halal-friendly Operations Guide for Hong Kong's Catering Industry, a dedicated project website and industry sharing events.

Join this seminar to learn about Halal certification pathways, upcoming workshop programmes and the business opportunities offered by the growing Halal market.

Event Agenda

13:30 - 14:00

Registration

14:00 - 14:20

Opening Remarks, Guest-of-Honour Address and Group Photo

14:20 - 14:50

Project Introduction

14:50 - 15:10

Understanding Certification Categories: Halal Restaurant, Halal Kitchen Restaurant and Halal-friendly Restaurant

15:10 - 15:25

Visitor Trends and Dining Demand from the Middle East and ASEAN Markets (TBC)

15:25 - 15:40

Refreshment Break

15:40 - 16:00

Global Halal Food Market Trends and Growth Opportunities in Hong Kong and the Greater Bay Area

16:00 - 16:15

Challenges Facing Local Businesses Entering the Halal Market

16:15 - 16:30

Understanding the Competitive Advantages of Halal Certification

16:30 - 16:55

Interactive Discussion and Practical Consultation

16:55 - 17:00

Closing Remarks

View All
Project Kick-Off Seminar on “Assist Hong Kong Catering Industry to Provide Halal-Friendly Dining Services to Enhance Competitiveness” - Logo2

Disclaimer:​​

Any opinions, findings, conclusions or recommendations expressed in this material/event (or by members of the project team) do not reflect the views of the Government of the Hong Kong Special Administrative Region or the Vetting Committee of the Trade and Industrial Organisation Support Fund.

Please be advised that the views and opinions expressed in the panels by the speakers are not those of HKPC, and accordingly, HKPC takes no responsibility for the accuracy or completeness of the contents provided and shared by the speakers, and expressly disclaims any liability whatsoever for any claim, loss or damage howsoever arising from the use of or in reliance upon the whole or any part of the contents thereof.​​

The speakers’ speech or opinions regarding the future development, tend and conditions of the economy, industry and market may involve the forward-looking views, predictions and statements which are subject to the influence of certain risks, unexpected or uncertainties factors and assumptions. You shall pay caution and assess the risks thereof.​​

Enquiry:

Ms Zhu | +852 2788 6368 | tristazhu@hkpc.org
Mr Chea | +852 2782 8427 | ronniechea@hkpc.org

Event Registration Form

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